Gherkins are small cucumbers, typically those 3 to 13 cm (1 to 5 in) in length, often with bumpy skin, which are typically used for pickling. [10][11][12] The word gherkin comes from early modern Dutch …

Apr 5, 2024 · In order to allow Gherkin to be written in a number of languages, the keywords have been translated into multiple languages. To improve readability and flow, some languages may have more …

Dec 12, 2017 · Simply put, a pickled gherkin is crispier than a pickled cucumber. That’s perhaps why salads are being built around gherkin and it’s recently been popping up in food blogs, in cocktail …

Nov 21, 2024 · What is Gherkin? Gherkin is the format for cucumber specifications. It is a domain specific language which helps you to describe business behavior without the need to go into detail of …

Apr 28, 2025 · Most notably, the term “gherkin” refers to the actual type of cucumber, while “pickle” describes the process applied to the cucumber or other vegetables.

Gherkin, (Cucumis anguria), annual trailing vine of the gourd family (Cucurbitaceae), grown for its edible fruit. The plant is likely native to southern Africa and is grown in warm climates around the world.

Jul 29, 2025 · Gherkin pickles are small pickled cucumbers, usually no more than 1–3 inches long. While the term “gherkin” can mean different things depending on where you live, here in the United States, …

May 4, 2023 · Gherkin is a term that refers to a particular small variety of cucumber, commonly known as a Cornichon or Cucumis anguria. These tiny cucumbers have a characteristic bumpy skin and are …

Jun 17, 2025 · What exactly is a gherkin? A gherkin is a small, crunchy cucumber often pickled in vinegar or brine. These tiny cucumbers are usually harvested when they are about 1 to 3 inches …

Jul 22, 2018 · Every year we make our own homemade dill pickles, but what I really crave is those tiny baby gherkin. The French call them cornichons, but it all amounts to the same thing. Miniature sour …